| Cosmetics |
 Refined Shea Butter
ITEM REFINED SHEA BUTTER Physical Characters Color and luster-melting Milk white cream Odor and taste tasteless Transparence Clean and clear Chemical Characters Relative density(40 ℃) 0.885 ~ 0.915 Refractive index 1.460 ~ 1.466 N 40/D ... |  |
 Natural Shea butter
ITEM NATRUAL SHEA BUTTER Physical Characters Color and luster-melting Pale yellow to grwy white Odor and taste Fresh shea butter aroma Transparence Clean and clear Chemical Characters Relative density(40 ℃) 0.885 ~ 0.915 Refractive index ... | |
| Food & Ginseng |
 Alkalized Cocoa Powder(AS01-W)
ITEM ALKALIZED COCOA POWDER (AS01-W) Physical Characters Appearance Fine, free flowing brown powder Flavor Natrual cocoa smell Color Dark brown Fineness ≥ 99.0% Chemical Characters Fat content 10-12% PH Value 6.2-6.8, 7.0~8.0 ... | |
 Natural Cocoa Powder(NS02)
ITEM NATRUAL COCOA POWDER (NS02) Physical Characters Appearance Fine, free flowing brown powder Flavor Natrual cocoa smell Color Light brown Fineness ≥ 99.0% Chemical Characters Fat content 10-12% PH Value 5.2-5.8 Moisture ≤ 4.5 ... | |
 PPP COCOA BUTTER
ITEM PPP COCOA BUTTER Physical Characters Color and luster-melting Bright lemon to golden yellow Odor and taste Natrual cocoa smell Transparence Clean and clear Chemical Characters Free fatty acid ≤ 1.75 m/m oleic acid Melting behavior 30 – ... | |
 cocoa liquor
ITEM Cocoa liquor / Cocoa mass Physical and Chemical Characters Color and luster-melting Dark brown Odor and taste Natural cocoa smell Fat content ≥ 52% Moisture ≤2.0 % Fineness ≥ 98.0% As ≤ 0.1 mg/kg Total plate ... | |
 cocoa liquor
ITEM Cocoa liquor / Cocoa mass Physical and Chemical Characters Color and luster-melting Dark brown Odor and taste Natural cocoa smell Fat content ≥ 52% Moisture ≤2.0 % Fineness ≥ 98.0% As ≤ 0.1 mg/kg Total plate ... | |
| Furniture & Home Decorative |
 High Fat Alkalized Cocoa Powder(AS01-20/22)
ITEM ALKALIZED COCOA POWDER (AS01-20/22) Physical Characters Appearance Fine, free flowing brown powder Flavor Natrual cocoa smell Color reddish brown Fineness ≥ 99.0% Chemical Characters Fat content 20-22% PH Value 6.2~7.4 ... | |
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